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Terre Dei Trulli Italian Artisanal Capunti Pasta - 500g

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Terre Dei Trulli Italian Artisanal Capunti Pasta - 500g

The capunti are original Apulian cavatelli, slightly longer and hollowed out, just like a pod. This pasta format is very versatile and lends itself well to various preparations. In fact, it is often used with both meat-based and fish-based sauces.

Our Apulian pasta follows the ancient recipes of the regional tradition, characterized by artisanal processing and slow drying. Thanks to this process, we obtain a higher quality product that reproduces the excellent characteristics of fresh pasta: it does not cook and retains sauces and condiments.

The secret is the use of a few simple ingredients, strictly from Puglia and Italy, and a rustic and authentic taste, from the dough to the packaging.

 

Ingredients: Durum wheat semolina, water.

Made in Italy.

No preservatives, Non-GMO, Vegan Friendly.

 

About Terre dei Trulli

Since 1986, Terre dei Trulli have been producing and selling high quality products, with selected raw materials and a strict food safety system.
​
Terre dei Trulli’s mission has always been inspired by the excellence and quality of both products and services offered. We produce and sell Italian products selected through quality and wholesomeness of raw materials and authenticity of production methods. 

High quality raw materials are the ingredients that make the difference in Terre dei Trulli products. The extra virgin olive oil produced in an ancient oil mill in Alberobello, salt, white wine, and exclusively Apulian and Italian soft wheat flour, are the basis of our taralli and other traditional bakery products that make them non-oily, crunchy, fragrant, and tasty in an authentic way.

Only the addition of a few simple selected ingredients of the highest quality gives life to the "Speciali" Terre dei Trulli, created to give a bit of vivacity and uniqueness to tradition.

Buy Terre Dei Trulli Italian Artisanal Capunti Pasta 500g at Ratton Pantry.

The capunti are original Apulian cavatelli, slightly longer and hollowed out, just like a pod. This pasta format is very versatile and lends itself well to various preparations. In fact, it is often used with both meat-based and fish-based sauces.

Our Apulian pasta follows the ancient recipes of the regional tradition, characterized by artisanal processing and slow drying. Thanks to this process, we obtain a higher quality product that reproduces the excellent characteristics of fresh pasta: it does not cook and retains sauces and condiments.

The secret is the use of a few simple ingredients, strictly from Puglia and Italy, and a rustic and authentic taste, from the dough to the packaging.

 

Ingredients: Durum wheat semolina, water.

Made in Italy.

No preservatives, Non-GMO, Vegan Friendly.

 

About Terre dei Trulli

Since 1986, Terre dei Trulli have been producing and selling high quality products, with selected raw materials and a strict food safety system.
​
Terre dei Trulli’s mission has always been inspired by the excellence and quality of both products and services offered. We produce and sell Italian products selected through quality and wholesomeness of raw materials and authenticity of production methods. 

High quality raw materials are the ingredients that make the difference in Terre dei Trulli products. The extra virgin olive oil produced in an ancient oil mill in Alberobello, salt, white wine, and exclusively Apulian and Italian soft wheat flour, are the basis of our taralli and other traditional bakery products that make them non-oily, crunchy, fragrant, and tasty in an authentic way.

Only the addition of a few simple selected ingredients of the highest quality gives life to the "Speciali" Terre dei Trulli, created to give a bit of vivacity and uniqueness to tradition.

Buy Terre Dei Trulli Italian Artisanal Capunti Pasta 500g at Ratton Pantry.

$4.64
Terre Dei Trulli Italian Artisanal Capunti Pasta - 500g—
$4.64

Description

The capunti are original Apulian cavatelli, slightly longer and hollowed out, just like a pod. This pasta format is very versatile and lends itself well to various preparations. In fact, it is often used with both meat-based and fish-based sauces.

Our Apulian pasta follows the ancient recipes of the regional tradition, characterized by artisanal processing and slow drying. Thanks to this process, we obtain a higher quality product that reproduces the excellent characteristics of fresh pasta: it does not cook and retains sauces and condiments.

The secret is the use of a few simple ingredients, strictly from Puglia and Italy, and a rustic and authentic taste, from the dough to the packaging.

 

Ingredients: Durum wheat semolina, water.

Made in Italy.

No preservatives, Non-GMO, Vegan Friendly.

 

About Terre dei Trulli

Since 1986, Terre dei Trulli have been producing and selling high quality products, with selected raw materials and a strict food safety system.
​
Terre dei Trulli’s mission has always been inspired by the excellence and quality of both products and services offered. We produce and sell Italian products selected through quality and wholesomeness of raw materials and authenticity of production methods. 

High quality raw materials are the ingredients that make the difference in Terre dei Trulli products. The extra virgin olive oil produced in an ancient oil mill in Alberobello, salt, white wine, and exclusively Apulian and Italian soft wheat flour, are the basis of our taralli and other traditional bakery products that make them non-oily, crunchy, fragrant, and tasty in an authentic way.

Only the addition of a few simple selected ingredients of the highest quality gives life to the "Speciali" Terre dei Trulli, created to give a bit of vivacity and uniqueness to tradition.

Buy Terre Dei Trulli Italian Artisanal Capunti Pasta 500g at Ratton Pantry.