Shipton Mill No.2 French Type 55 White Flour, now available at Ratton Pantry and forming part of a larger selection of Shipton Mill's incredible artisan flours.

French flour is categorised by its ash content, which is where the name “T55” is derived from. Type 55, or T55, is one of the most refined French flours you can buy, having most of the wheat kernel milled away to leave only the purest white portion.

Shipton Mill produces their No.2 French Type 55 White Flour from a carefully selected blend of French, Canadian and English wheats, all with specific qualities that are perfect for making baguettes. This flour offers good extensibility of the dough and crumb structure. 

• Protein %( N x 6.25):12.0 - 13.0
• Water Absorption (%):56 - 58
• Ash Content (%):0.50 - 0.55
• Falling Number (Hagberg, Seconds):Min. 220
• W-Index Value:260
• P/L Ratio:0.9

Allergen information – This product contains gluten.

Legal Disclaimer

Packed on premises that handles nuts (including peanuts), seeds, cereals, soya & products containing gluten.

Buy Shipton Mill No.2 French Type 55 White Flour at Ratton Pantry.

 

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About Shipton Mill

Shipton Mill produces some of the best flours in the UK and this is largely down to the deep understanding of the grains that they mill and their passion for perfection. Whether you are an artisan baker running a business or a home baker making the occasional loaf, cake or pastry, Shipton Mill offers flour for almost every application.

The grain ground at Shipton Mill provides flours that are unsurpassed in texture and flavour and have built a well-earned reputation among professional, artisan and home-bakers all over the country.

Shipton Mill use traditional grains that have not been over hybridised or enhanced, and so the quality of the grain and its suitability for more traditional uses is ideal.